Agricultural Explorations in the Fruit and Nut Orchards of China; Volume no.204

This book is an account of Frank Nicholas Meyer's travels through China from 1905 to 1918, focusing on his explorations of fruit and nut orchards. The book covers a wide variety of topics related to agriculture in China, including plant identification, cultivation techniques, and local customs. This book is a valuable resource for anyone interested in the history of agriculture or the culture of China.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

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