Memoarer & biografier
Pocket
Being a pastry cook, a restaurant owner, an immigrant, and more
Stefan Rinke
219:-
Uppskattad leveranstid 7-11 arbetsdagar
Fri frakt för medlemmar vid köp för minst 249:-
In an intensely personal and illuminating account, a pastry cook, Austrian immigrant to New Zealand, reveals some of the secrets of his craft, the ups and downs of running a small business (his restaurant) and the human being behind it all.
A fascinating, often surprising, and gripping read with much to learn (and not just about pastry)
A fascinating, often surprising, and gripping read with much to learn (and not just about pastry)
- Format: Pocket/Paperback
- ISBN: 9781911221548
- Språk: Engelska
- Antal sidor: 80
- Utgivningsdatum: 2019-11-02
- Förlag: Balestier