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Are you interested in learning how to make bread, rolls, pizza and more using a bread machine? Are you looking for delicious bread recipes, including gluten-free ones, for you and your family?
Making your bread at home has surely a lot of benefits, for example, just think about how much money you can save by preparing your loaves.
Other advantages of making your bread are surely better taste and more nutrition.
By using the right ingredients and the right recipes within this book, you will be able to make bread however you want it, and this can be super handy when you are on a special diet like vegan, gluten-free or dairy-free diets.
Would you like to know how to always have freshly baked mouth-watering bread to accompany all your delicious meals?
This book will teach you:
Everything you need to know about Bread Machines, from knowing what kind of bread machine you should choose, to how to use all the settings, cycles, and programs, to make the most out of your equipment and regularly have freshly baked bread to enjoy
Super detailed, and simple to understand information about all the ingredients that you have to use when making your homemade bread, so you will know when to use a specific type of flower rather than another one, to always make sure that you will bake the tastiest bread for you and your family
200 quick and easy-to-follow bread recipes with many colorful photos, ranging from the most traditional classics like Grain, Seed, and Nut Bre...
- Format: Inbunden
- ISBN: 9781802678956
- Språk: Engelska
- Antal sidor: 234
- Utgivningsdatum: 2021-07-13
- Förlag: Kandice Lawson