Kropp & själ
Pocket
Case Studies in Food Policy for Developing Countries
Per Pinstrup-Andersen • Fuzhi Cheng
859:-
Uppskattad leveranstid 5-10 arbetsdagar
Fri frakt för medlemmar vid köp för minst 249:-
Andra format:
- Pocket/Paperback 859:-
- Pocket/Paperback 579:-
The food problems now facing the worldscarcity and starvation, contamination and illness, overabundance and obesityare both diverse and complex. What are their causes? How severe are they? Why do they persist? What are the solutions? In three volumes that serve as valuable teaching tools and have been designed to complement the textbook Food Policy for Developing Countries by Per Pinstrup-Andersen and Derrill D. Watson II, they call upon the wisdom of disciplines including economics, nutrition, sociology, anthropology, environmental science, medicine, and geography to create a holistic picture of the state of the world's food systems today. Volume I of the Case Studies addresses policies related to health, nutrition, food consumption, and poverty.
- Format: Pocket/Paperback
- ISBN: 9780801475542
- Språk: Engelska
- Antal sidor: 268
- Utgivningsdatum: 2008-12-30
- Förlag: Cornell University Press