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550 sidor
2017

Sweet and sour cherries (Prunus avium and Prunus cerasus) are important fruit crops for which demand is high and growing. A significant number of new varieties, rootstocks and training systems have been released or developed in recent years in order to improve the efficiency and profitability of cherry orchards. Cherries: Botany, Production and Uses covers the genetics, ecophysiology, production, protection and uses of cherries. Presenting up-to-date scientific data and applied information, this book is invaluable for researchers, teachers and all professionals working in the cherries value chain.

Författare: Dr Jos Quero-Garcia, Amy Iezzoni, Joanna Pulawska, Gregory A Lang
Format: Inbunden
ISBN: 9781780648378
Språk: Engelska
Antal sidor: 550
Utgivningsdatum: 2017-07-12
Förlag: CABI Publishing