bokomslag Dimensions Of The Meal: Science, Culture, Business, Art
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Dimensions Of The Meal: Science, Culture, Business, Art

Herbert L Meiselman

Inbunden

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  • 344 sidor
  • 2000
The food industry, and those with interest in it, will want this book about the influences on people's eating habits, and how these influences affect behavior -- particularly purchasing behavior. This book analyzes the meal as a critical eating occasion from a multidisciplinary standpoint. Readers will benefit from a uniquely practical overview of the subject and a thorough review of its large and growing literature.
  • Författare: Herbert L Meiselman
  • Format: Inbunden
  • ISBN: 9780834216419
  • Språk: Engelska
  • Antal sidor: 344
  • Utgivningsdatum: 2000-02-01
  • Förlag: Aspen Publishers Inc.,U.S.