2259:-
Uppskattad leveranstid 11-21 arbetsdagar
Fri frakt för medlemmar vid köp för minst 249:-
Egg Bioscience and Biotechnology provides a very focused look at the most recent advances in the study and value-added use of the bioactive components of eggs. This book focuses mainly on biologically active substances derived from egg components and their potential use. These include substances with anti-microbial, anti-adhesive, immunomodulatory, anti-cancer, anti-hypertensive, and anti-oxidant properties.
- Format: Inbunden
- ISBN: 9780470039984
- Språk: Engelska
- Antal sidor: 376
- Utgivningsdatum: 2008-04-01
- Förlag: Wiley-Interscience