Kommande
Mat & dryck
Ferment: Modern, Accessible Recipes from My Japanese-American Kitchen
Kenji Morimoto
Inbunden
489:-
An accessible introduction to the world of fermentation, with inventive, gut-friendly recipes inspired by global food traditions
- Format: Inbunden
- ISBN: 9798893030778
- Språk: Engelska
- Antal sidor: 272
- Utgivningsdatum: 2025-08-01
- Förlag: Experiment