609:-

Funktionen begränsas av dina webbläsarinställningar (t.ex. privat läge).

Tillfälligt slut online – klicka på "Bevaka" för att få ett mejl så fort varan går att köpa igen.

352 sidor
2012

Florida offers more to savour than merely seafood and citrus. Name an ingredient and youre likely to find it here. To research Field to Feast, authors Pam Brandon, Katie Farmand, and Heather McPherson travelled thousands of miles, tasting some of the freshest ingredients along the way. They found world-famous chefs who eagerly shared their best recipes to highlight those flavours. The result is a cookbook like no other; a delicious celebration of Florida food and cooking thatll lead you from the kitchen to the farmers market and home again.

Författare: Pam Brandon, Katie Farmand, Heather McPherson
Format: Inbunden
ISBN: 9780813042282
Språk: Engelska
Antal sidor: 352
Utgivningsdatum: 2012-09-30
Förlag: University Press of Florida