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Food Nutrition and Hygiene" is a comprehensive resource that explores the intricate relationships between food, nutrition, and hygiene. This book is designed to serve as a guide for students, professionals, and individuals seeking knowledge on healthy eating habits and food safety practices.
The book covers a wide range of topics, including:
- CONCEPT OF FOOD AND NUTRITION
- NUTRIENTS: MACRO AND MICRO
- NUTRITION
- COMMUNITY HEALTH CONCEPT
Dr. R.P. Jayaswal
HOD and Associate Professor
Sanskriti University, Mathura (UP), India
Ms. Jesbin Johnson
Assistant Professor
G D Goenka University, Gurugram (Haryana), India
Dr. Manti Debnath
Assistant Professor
Noida International University, Noida (UP), India
- Format: Pocket/Paperback
- ISBN: 9798895199190
- Språk: Engelska
- Antal sidor: 344
- Utgivningsdatum: 2024-09-09
- Förlag: Notion Press