Samhälle & debatt
Food Product Development: From Concept to the Marketplace
I Sam Saguy • Ernst Graf
Inbunden
3709:-
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Food Product Development presents in-depth, how to guidance to succe ssful food product development. Drawing on the practical experience of 19 industry experts, the book presents a broad overview of practical aspects of industrial food R&D today. In addition, it details how to c ontrol the many facets of food product development and successfully in tegrate the work of professionals from many diverse areas.
- Format: Inbunden
- ISBN: 9780834216891
- Språk: Engelska
- Antal sidor: 442
- Utgivningsdatum: 1990-10-01
- Förlag: Aspen Publishers Inc.,U.S.