Kommande
Vetenskap & teknik
Food Systems and Biodiversity in the Context of Environmental and Climate Risks
Mohamed Behnassi • Mirza Barjees Baig • Himangana Gupta • Rachid Sabbahi • Gitanjali Nain Gill
Inbunden
2989:-
Part of the CERES publication series, this book explores the critical nexus between food systems, biodiversity, and climate resilience. Through a multi-regional analysis, it examines how environmental and climate changes-driven by unsustainable agriculture, land-use shifts, and pollution-disrupt ecosystems and threaten food security. Grounded in empirical research, particularly from Asia and Africa, it highlights biodiversity's role in sustaining food systems and presents nature-based solutions such as agroecology, land restoration, and the integration of traditional knowledge with scientific innovation. A valuable resource for policymakers, researchers, and practitioners, this volume takes a systems-based approach to managing trade-offs, fostering synergies, and driving sustainable food and climate strategies.
- Format: Inbunden
- ISBN: 9783031891663
- Språk: Engelska
- Antal sidor: 472
- Utgivningsdatum: 2025-07-13
- Förlag: Springer International Publishing AG