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Fills a gap between the existing studies of proteins, which tend to be highly technical and geared toward the practicing protein chemist, and biochemistry textbooks, which focus on general principles. Scientists cover a dozen topics by presenting fundamental principles, an overview, and the practica
- Format: Inbunden
- ISBN: 9780824783464
- Språk: Engelska
- Antal sidor: 328
- Utgivningsdatum: 1990-08-31
- Förlag: Taylor & Francis Inc