Great Book of Grilled Cheese

Who doesnt love a warm and crispy grilled cheese sandwich? Using easy ingredients and even leftovers, discover endless and out-of-the-box possibilities for delicious grilled cheese sandwiches, plus the perfect side pairing. Included with each recipe is a charming introduction that captures author and chef Kim Wilcoxs kitchen memories. including Brandon Frohne (Food Networks Chopped and Chopped Redemption, Travel Channels Chow Masters & Secret Eats, and winner of Cooking Channels Snack Attack), Chef Lisa Vanardo (Netflixs Sugar Rush), and others. Kim is the owner of the popular family-owned restaurant Its All So Yummy in Knoxville, Tennessee. Her recipes have also appeared in the best-selling title, The Ultimate Spam Cookbook.