Kommande
bokomslag Green Chemistry in Agriculture and Food Production
Samhälle & debatt

Green Chemistry in Agriculture and Food Production

Vinay Kumar Kleopatra Tsatsaragkou Nilofar Asim

Pocket

1089:-

Funktionen begränsas av dina webbläsarinställningar (t.ex. privat läge).

Andra format:

  • 318 sidor
  • 2024
Green chemistry is a vital subject playing a key role in environmental sustainability. Despite its importance, very little has been explored in the past years. This book is a comprehensive compilation of the methods, techniques and strategies used in green chemistry. The book highlights some critical aspects of green chemistry related to agriculture and food production. It has been put together for undergraduate, graduate, and postgraduate students. Each chapter has been cited with new and updated research discoveries to help the postgraduate, and doctorate students and researchers. I hope the presented book will be an important tool for students and researchers.
  • Författare: Vinay Kumar, Kleopatra Tsatsaragkou, Nilofar Asim
  • Format: Pocket/Paperback
  • ISBN: 9781032433752
  • Språk: Engelska
  • Antal sidor: 318
  • Utgivningsdatum: 2024-11-29
  • Förlag: CRC Press