bokomslag Hamilton County Food: From Casual Grub to Gastropubs
Historia

Hamilton County Food: From Casual Grub to Gastropubs

Karen Kennedy

Inbunden

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  • 162 sidor
  • 2019
The food scene in Hamilton County, Indiana, sprang from humble roots. Early restaurateurs made modest livings at mom-and-pop joints like Aunt Bea's Chicken in Noblesville and Brown's Drugstore in Carmel. Teen romances bloomed at the Blue Ribbon Dairy Drive-In and Burger Chef. Then Chef Dieter Puska's elegant eatery the Glass Chimney took dining to a whole new level. Local chefs carry on his legacy with new farm-to-table restaurants featuring ingredients from a multitude of growers and farmers' markets. The craft beer scene is booming, too, with exceptional breweries like Four Day Ray, Mashcraft, Books and Brews and Barley Island. Take a trip down memory lane and embark on a modern-day culinary adventure with local food writer Karen Kennedy as she presents the hardworking restaurant owners and culinary superstars who built and continue to grow Hamilton County's vibrant food culture.

  • Författare: Karen Kennedy
  • Format: Inbunden
  • ISBN: 9781540238887
  • Språk: Engelska
  • Antal sidor: 162
  • Utgivningsdatum: 2019-05-01
  • Förlag: History Press Library Editions