Mat & dryck
Handbook of Meat Quality and Safety (Int)
Garima Molla • Angad Ahluwalia • Nimit Bhakta
Inbunden
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Comprehensive guide covering meat quality and safety standardsExamination of factors influencing meat quality, such as genetics, nutrition, and post-mortem handlingAssessment of meat safety measures, including hygiene practices and pathogen controlTechniques for evaluating meat quality attributes, such as texture, color, and flavorDiscussion of emerging technologies for meat processing and preservationRegulatory frameworks and industry standards for ensuring meat quality and safety compliance.
- Format: Inbunden
- ISBN: 9789392969621
- Språk: Engelska
- Antal sidor: 190
- Utgivningsdatum: 2024-06-05
- Förlag: Agri Horti Press