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Vegetarians get their protein from delicious plant-based foods, including beans, nuts, quinoa and even raw cocoa. These ingredients are used to their best advantage in this new cookbook. As a vegetarian living with a meat-eating partner, the author has developed recipes that are deliciously satisfying and high in protein.
- Format: Paper over boards
- ISBN: 9781581572636
- Språk: Engelska
- Utgivningsdatum: 2015-06-12
- Förlag: WW Norton & Co