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Introduction to Enzymology provides an overview of enzymes, including a description of the field's essential concepts, how to use various technologies and equipment, and examples of applications in human health and disease. This textbook presents new students and researchers with an easy-to-understand, complete overview and understanding of proteomics ideas, guidelines, and, in particular, complex instrumentation techniques.
- Format: Inbunden
- ISBN: 9781774695104
- Språk: Engelska
- Antal sidor: 288
- Utgivningsdatum: 2022-12-01
- Förlag: Arcler Press