bokomslag Kashrut and Jewish Food Ethics
Filosofi & religion

Kashrut and Jewish Food Ethics

Shmuly Yanklowitz

Pocket

509:-

Funktionen begränsas av dina webbläsarinställningar (t.ex. privat läge).

Uppskattad leveranstid 5-10 arbetsdagar

Fri frakt för medlemmar vid köp för minst 249:-

Andra format:

  • 292 sidor
  • 2019
Since the turn of the millennium, rapid advances in technology, globalized markets, and atomized politics instigated in the American and Israeli Jewish communities questions about the morals of food consumption. Contemporary issues such as workers rights, animal welfare, environmental protection, among others, intersect with basic Jewish food ethics: while Jewish communities respect ancient laws, they also appreciate the importance of progress and look forward to a more repaired world. In these pages, readers will have the unique opportunity to delve into the minds of the brightest Modern Orthodox thinkers of the current generation. The contributions contained in Kashrut & Jewish Food Ethics are rich in detail and offer new paradigms for the practical observance of kashrut that have swirled in the ether for generations.
  • Författare: Shmuly Yanklowitz
  • Format: Pocket/Paperback
  • ISBN: 9781618119049
  • Språk: Engelska
  • Antal sidor: 292
  • Utgivningsdatum: 2019-04-04
  • Förlag: Academic Studies Press