La Colza

Este libro ofrece una visión detallada de la planta de la colza, su cultivo y sus diversas aplicaciones industriales y domésticas. El autor explora la importancia de la colza como una fuente de aceite vegetal, así como su uso en la fabricación de jabón y otros productos. Es una obra de gran valor para los botánicos y especialistas en productos vegetales.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

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