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Taste has traditionally been considered beneath the concern of philosophy - too bound to the body, too personal and idiosyncratic. In this volume, Carolyn Korsmeyer explains how taste came to occupy so low a place and why it is deserving of greater philosophical respect and attention.
- Format: Inbunden
- ISBN: 9780801436987
- Språk: Engelska
- Antal sidor: 256
- Utgivningsdatum: 1999-01-01
- Förlag: Cornell University Press