Managing Hospitality Organizations

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Inbunden, Engelska, 2025

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Hospitality management is a dynamic field requiring a balance of leadership, operations, and customer service. This book provides a comprehensive overview of managing hotels, restaurants, and other hospitality enterprises. Topics include staff management, financial planning, and creating exceptional guest experiences. It explores emerging trends like sustainable tourism and technology integration in operations. With practical case studies and real-world examples, the book equips students and professionals with the skills to excel in the hospitality industry.

Produktinformation

Utgivningsdatum2025-08-31
Mått152 x 229 x undefined mm
FormatInbunden
SpråkEngelska
Antal sidor234
FörlagArcler Press
ISBN9781779563804

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Servicesektorn inom Ekonomi och ledarskap

Prof. (Dr.) Sunil Kumar Kabia, B.Sc. (Hons), MTA, Ph.D., Dip IATA FIATA. He is currently working as Professor in Institute of Tourism & Hotel Management, Budelkhand University, India. He has 26 years of experience in teaching and handling other Academic positions. He is a member of board of studies and committees of various universities and governing council of various colleges. He has authored 4 books and published 35 research papers.

Chapter 1 Introduction to Managing Hospitality Organizations Chapter 2 Leadership in Hospitality Management Chapter 3 Strategic Planning for Hospitality Industry Chapter 4 Marketing and Branding Strategies for Hospitality Organizations Chapter 5 Human Resource Management in the Hospitality Sector Chapter 6 Financial Management in Hospitality Organizations Chapter 7 Operations Management in the Hospitality Industry Chapter 8 Technology and Innovation in the Hospitality Sector Chapter 9 Crisis Management in the Hospitality Industry Chapter 10 Legal and Ethical Issues in Hospitality Management