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Where there is food, there will be laughter (and crumbs).
In more than 40 exuberant poems and "vandalized" photographs, you'll meet a city kid who fantasizes about farming on a stoop, a girl with crumpets and crêpes in her head, and a boy with a pet cabbage. "Doctor Food" prescribes good food as medicine and "Dancing Kitchen" will have you shimmying with your skillet. From the amuse-bouche to the very last pea on the plate, A Moose Boosh celebrates food-growing it, making it, slurping it and especially sharing it with loved ones at the dinner table. Bon appétit!
Poetry is food for the soul, food is poetry for the tongue.
Eric-Shabazz Larkin didn't discover he had a graffitiartist side of him until he drew the city skyline on the wall of his childhood home in Virginia. He made his picture book illustration debut with Farmer Will Allen and the Growing Table, an American Library Association Notable Book. A Moose Boosh marks his author-illustrator debut. He lives in New York City.
In more than 40 exuberant poems and "vandalized" photographs, you'll meet a city kid who fantasizes about farming on a stoop, a girl with crumpets and crêpes in her head, and a boy with a pet cabbage. "Doctor Food" prescribes good food as medicine and "Dancing Kitchen" will have you shimmying with your skillet. From the amuse-bouche to the very last pea on the plate, A Moose Boosh celebrates food-growing it, making it, slurping it and especially sharing it with loved ones at the dinner table. Bon appétit!
Poetry is food for the soul, food is poetry for the tongue.
Eric-Shabazz Larkin didn't discover he had a graffitiartist side of him until he drew the city skyline on the wall of his childhood home in Virginia. He made his picture book illustration debut with Farmer Will Allen and the Growing Table, an American Library Association Notable Book. A Moose Boosh marks his author-illustrator debut. He lives in New York City.
- Illustratör: Eric-shabazz Larkin
- Format: Pocket/Paperback
- ISBN: 9780983661559
- Språk: Engelska
- Antal sidor: 96
- Utgivningsdatum: 2014-10-07
- Förlag: Readers To Eaters