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This volume guides readers through the currently important areas of work on naturally-occurring toxicants in food and offers a broader coverage than is presently available at professional and reference level.
- Format: Inbunden
- ISBN: 9781850758624
- Språk: Engelska
- Antal sidor: 352
- Utgivningsdatum: 1998-02-01
- Förlag: Wiley-Blackwell