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Every country in the exotic region along the Mediterranean sea has developed a cuisine that is similar yet basically distinctive from those of its neighbors. with Egyptian food, the distinction is even greater: it has captured tile best features of them all and melded them subtly with basic recipes that have long been popular along the Nile.
- Format: Pocket/Paperback
- ISBN: 9780964867604
- Språk: Engelska
- Antal sidor: 204
- Utgivningsdatum: 2018-09-05
- Förlag: Ebooks2go, Inc