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Nutritional Comparison of Plant-based Meat Alternatives and Traditional Meats
Noopur Gautam
Inbunden
2509:-
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The rising popularity of plant-based meat alternatives has sparked debates about their nutritional benefits and environmental impacts. This book provides a comparative analysis of the nutrient profiles, health implications, and sustainability aspects of plant-based and traditional meats. Students will critically examine the role of processing, ingredient composition, and consumer perceptions in shaping dietary choices. The book offers evidence-based insights into the evolving food landscape, making it a valuable resource for researchers and professionals in nutrition and food science.
- Format: Inbunden
- ISBN: 9781779564399
- Språk: Engelska
- Antal sidor: 277
- Utgivningsdatum: 2025-01-31
- Förlag: Delve Publishing