bokomslag Organic Chemistry of Enzyme-Catalyzed Reactions, Revised Edition
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Organic Chemistry of Enzyme-Catalyzed Reactions, Revised Edition

Richard B Silverman

Inbunden

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  • 736 sidor
  • 2002

The Organic Chemistry of Enzyme-Catalyzed Reactions is not a book on enzymes, but rather a book on the general mechanisms involved in chemical reactions involving enzymes. An enzyme is a protein molecule in a plant or animal that causes specific reactions without itself being permanently altered or destroyed.

This is a revised edition of a very successful book, which appeals to both academic and industrial markets.




  • Illustrates the organic mechanism associated with each enzyme-catalyzed reaction
  • Makes the connection between organic reaction mechanisms and enzyme mechanisms
  • Compiles the latest information about molecular mechanisms of enzyme reactions
  • Accompanied by clearly drawn structures, schemes, and figures
  • Includes an extensive bibliography on enzyme mechanisms covering the last 30 years
  • Explains how enzymes can accelerate the rates of chemical reactions with high specificity
  • Provides approaches to the design of inhibitors of enzyme-catalyzed reactions
  • Categorizes the cofactors that are appropriate for catalyzing different classes of reactions
  • Shows how chemical enzyme models are used for mechanistic studies
  • Describes catalytic antibody design and mechanism
  • Includes problem sets and solutions for each chapter
  • Written in an informal and didactic style
  • Författare: Richard B Silverman
  • Format: Inbunden
  • ISBN: 9780126437317
  • Språk: Engelska
  • Antal sidor: 736
  • Utgivningsdatum: 2002-03-01
  • Förlag: Academic Press