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Indian spices have long been recognized not only for their culinary appeal but also for their medicinal properties. Rich in bioactive compounds, these spices possess a wide range of pharmacological activities, including anti-inflammatory, antioxidant, antimicrobial, and anticancer effects. This growing body of research highlights their potential in preventing and managing various health conditions, making them valuable additions to both traditional and modern therapeutic practices.
- Format: Pocket/Paperback
- ISBN: 9786208431396
- Språk: Engelska
- Antal sidor: 144
- Utgivningsdatum: 2025-02-20
- Förlag: LAP Lambert Academic Publishing