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Recognizing the unique requirements and expectations of students, this accessible and user-friendly resource was thoughtfully developed in response to their needs. Additionally, it delves into the animal anatomy to facilitate a deeper comprehension of physiology. Despite the authors concerted effort to encompass a broad range of finfish physiology topics, the coverage of shellfish physiology is regrettably more limited. This resource is intended to be of particular interest to academicians, technicians, and professionals engaged in the processing of animals and fish products.
- Format: Inbunden
- ISBN: 9789383305681
- Språk: Engelska
- Antal sidor: 250
- Utgivningsdatum: 2015-09-14
- Förlag: New India Publishing Agency