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This book introduces factors and analyses that influence wine production and quality. It explores combined theory and practical analytical methods, which are critical at decision-making moments during winemaking. It provides information for understanding juice parameters, fermentation, wine conservation, problem solving, bottling and legal issues.
- Format: Pocket/Paperback
- ISBN: 9780815366478
- Språk: Engelska
- Antal sidor: 456
- Förlag: Taylor & Francis Inc