Refrigeration; a Practical Treatise on the Scientific Principles, Mechanical Operation, and Management of Refrigerating Plants Based on the Various Modern Systems of Artificial Cooling

This book provides a comprehensive guide to the principles and operations behind refrigeration. It covers various modern systems of artificial cooling and provides practical advice on the management of refrigerating plants. The book is an essential resource for professionals in the field and anyone interested in the science of refrigeration.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

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