Mat & dryck
Reinventing the Wheel: Milk, Microbes, and the Fight for Real Cheese Volume 65
Bronwen Percival • Francis Percival
Häftad
399:-
Uppskattad leveranstid 5-10 arbetsdagar
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The Percivals' research reveals the resilience and complexity of the indigenous microbial communities that contribute to the flavor and safety of cheese. One experiment at a time, these dynamic scientists, cheese makers, and dairy farmers are reinventing the wheel.
- Format: Häftad
- ISBN: 9780520322776
- Språk: Engelska
- Antal sidor: 320
- Utgivningsdatum: 2019-10-01
- Förlag: University of California Press