Report of the China Famine Relief, American Red Cross, October, 1920-September, 1921

In the wake of a devastating famine in China that left millions of people hungry and destitute, the American Red Cross launched a massive relief effort. This report provides an overview of the organization's activities during this period, including the distribution of food and medical supplies, and the operation of refugee camps. The report includes photographs and statistics, making it a valuable resource for anyone interested in the history of humanitarian aid.

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