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In the search for efficiency, the dairy industry - often the major sector of the food industry at a national level - is constantly seeking to improve working practices, and advances in process technology are an integral part of this trend. This volume examines advances in milk processing.
- Format: Inbunden
- ISBN: 9780412535208
- Språk: Engelska
- Antal sidor: 500
- Utgivningsdatum: 1995-12-01
- Förlag: Aspen Publishers