Second Helpings

Second Helpingsdraws from JohnnieGabriel's personal collection ofherSouthernfavoritesthroughoutmore than twenty years of professional bakery and restaurant experience, alongside the menu mainstays of her closest friends, family members, and fellow restaurant industry pals. Those two little words "second helpings" hold so much meaning.Askingfor second helpingsmeans that your food isgoodenough toask for more.This cookbook comprises specialrecipesthatJohnnie has time- and taste-tested, and they've gotten the"second-helping approval stamp" many times over. InSecond Helpings, Johnnie shares scrumptious recipes such as: Black Eyed Pea Spread Shrimp Creole Smoky Chipotle Grilled Baby Back Ribs Strawberry Layer Crème Pie This Georgialady knows a thing or two about pleasing a crowd of hungry Southerners andthese recipes weren't concocted in a glass-walled test kitchen. Second Helpingsfeaturestime-tested meals that have nourished and comforted families at tables across the South for decades.Second helpings all around? Inevitable!