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This completely revised and expanded second edition is the essential reference guide for all those involved in food processing on a small- or medium-scale. Extensively illustrated , clearly laid out and easy to use. A vital reference tool for business advisers and trainers, development workers and food processing.
- Format: Pocket/Paperback
- ISBN: 9781853395048
- Språk: Engelska
- Antal sidor: 256
- Utgivningsdatum: 2003-12-01
- Förlag: Practical Action Publishing