The Book of Tofu: Protein Source of the Future--Now!: A Cookbook 1

Mat & dryck

The Book of Tofu: Protein Source of the Future--Now!: A Cookbook

Name: The Book of Tofu: Protein Source of the Future--Now!: A Cookbook
Price: 179 SEK
Availability: InStock
Author: William Shurtleff
ISBN: 9780345351814

William Shurtleff

Pocket

179:-

Ingår i 4 pocket för 3

Funktionen begränsas av dina webbläsarinställningar (t.ex. privat läge).

Uppskattad leveranstid 5-10 arbetsdagar

Fri frakt för medlemmar vid köp för minst 249:-

448 sidor
1987

Versatile, ideal for weight control, low in saturated fats and cholesterol free, tofu is widely available in America today. This beautifully illustrated book is a complete guide to tofu, its forms and traditions. Includes: 250 gourmet recipes -- such as soups, salads, dressings, sauces, main dishes, casseroles and desserts; easy-to-follow instructions for making 7 varieties of tofu at home; and a clear, scientific guide to nutritional benefits.

Författare: William Shurtleff
Format: Pocket/Paperback
ISBN: 9780345351814
Språk: Engelska
Antal sidor: 448
Utgivningsdatum: 1987-07-01
Förlag: Ballantine Books