The Hygienic Cook-book; Containing Recipes for Making Bread, Pies, Puddings, Mushes, and Soups, With Directions for Cooking Vegetables, Canning Fruit, etc. To Which is Added an Appendix, Containing

This cookbook provides a wealth of recipes for making a variety of baked goods, soups, and other dishes. It also includes directions for cooking vegetables, canning fruit, and washing and bleaching fabrics. With its emphasis on hygiene and healthfulness, it is a great resource for anyone who wants to cook delicious and wholesome meals.

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