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Reviews
Brilliant, young, creative, and refreshingly new.
-The New School
Vikas Khanna presents a menu that fuses Indian spice with extraordinary imagination and technique. The Spice Story proves that he is a master of his cuisine.
-David Waltuck
Chanterelle, New York
His dedication and passion make him a winner.
-Henry Meer
City Hall, New York
We are proud to have Vikas Khanna in America.
-Drew Nieporent
Myriad Restaurant Group
The Spice Story of India is a book unveiling the deepest flavors of India.
-Andrew Chapman
August, New York
The best blend of modern and traditional Indian cooking.
-Tandoori Magazine
London
Even Vikas Khanna's handwritten recipes are used as a reference at CIA.
-Delores Custer
Instructor, Culinary Institute of America
In any part of the world, I am always craving for Vikas's food.
-Aimee Mullins
International star
The best blend of charm, energy, and talent . . . The Spice Story of India proves it.
-Gary A. Goldberg
Culinary Arts, New York
A heightened sense of taste
- The New York Times
Brilliant, young, creative, and refreshingly new.
-The New School
Vikas Khanna presents a menu that fuses Indian spice with extraordinary imagination and technique. The Spice Story proves that he is a master of his cuisine.
-David Waltuck
Chanterelle, New York
His dedication and passion make him a winner.
-Henry Meer
City Hall, New York
We are proud to have Vikas Khanna in America.
-Drew Nieporent
Myriad Restaurant Group
The Spice Story of India is a book unveiling the deepest flavors of India.
-Andrew Chapman
August, New York
The best blend of modern and traditional Indian cooking.
-Tandoori Magazine
London
Even Vikas Khanna's handwritten recipes are used as a reference at CIA.
-Delores Custer
Instructor, Culinary Institute of America
In any part of the world, I am always craving for Vikas's food.
-Aimee Mullins
International star
The best blend of charm, energy, and talent . . . The Spice Story of India proves it.
-Gary A. Goldberg
Culinary Arts, New York
A heightened sense of taste
- The New York Times
- Format: Pocket/Paperback
- ISBN: 9781413495546
- Språk: Engelska
- Antal sidor: 128
- Utgivningsdatum: 2006-02-01
- Förlag: Xlibris