Treatise on the Adulterations of Food: Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confecti 1

bokomslag Treatise on the Adulterations of Food: Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confecti

Mat & dryck

Treatise on the Adulterations of Food: Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confecti

Name: Treatise on the Adulterations of Food: Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confecti
Price: 409 SEK
Availability: OutOfStock
Author: Friedrich Accum
ISBN: 9781429010597

Friedrich Accum

Häftad

409:-

Funktionen begränsas av dina webbläsarinställningar (t.ex. privat läge).

Tillfälligt slut online – klicka på "Bevaka" för att få ett mejl så fort varan går att köpa igen.

396 sidor
1993

Friedrich Accum's 1820 volume aims to educated readers as to the many ways in which food can be adulterated. Through an understanding of food adulteration, readers can prevent food poisoning and ensure that the food they consume is the healthiest possible.

Författare: Friedrich Accum
Format: Häftad
ISBN: 9781429010597
Språk: Engelska
Antal sidor: 396
Utgivningsdatum: 1993-12-01
Förlag: Applewood Books