Writer's Table

These are the dishes that fuelled great writing. Now you can make them yourself. Ever wondered what Harper Lee might have served for supper, or how Emily Dickinson took her tea? The Writer's Table brings together 50 favourite recipes from some of the world's most beloved authors, offering a delicious glimpse into their everyday lives and kitchen rituals. Each recipe is paired with a short introduction to the author and dish, along with clear instructions and modern ingredients, making it easy to recreate literary comfort food at home. With beautiful illustrations throughout, the book is a feast for the eyes as well as the table making you feel closer to the writers you love. Writers and recipes featured include: Harper Lee's Crackling Bread Anna Tolstoy's Russian Mint Cookies Sylvia Plath's Tomato Soup Cake Emily Dickinson's Coconut Cake Allen Ginsburg's Cold Summer Borscht Nora Ephron's Crab Dip Edgar Allen Poe's Egg Nog Perfectly giftable, irresistibly browsable and full of charm, The Writer's Table is a celebration of food, creativity and the simple pleasures that connect us all. A must-have for readers, home cooks and anyone who's ever wondered what their favourite author had for dinner.