Manufacture of Chocolate and other Cacao Preparations 1
bokomslag Manufacture of Chocolate and other Cacao Preparations
Vetenskap & teknik

Manufacture of Chocolate and other Cacao Preparations

Paul Zipperer • Herm Schaeffer

Pocket

759:-

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  • 536 sidor
  • 2018
  • Författare: Paul Zipperer, Herm Schaeffer
  • Format: Pocket/Paperback
  • ISBN: 9783337364809
  • Språk: Engelska
  • Antal sidor: 536
  • Utgivningsdatum: 2018-01-17
  • Förlag: Hansebooks

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