Organic Farming

This volume provides an overview of the fundamental concepts andrecent advancements inorganic farming, a form of agriculturethat is increasing rapidly in popularity. Readers will discover information on thehistory of organic farming, environmental friendly practices and challenges, and innovations in the field. The chapter authors analyze pertinent aspects of this integrated farming system includingstrategies to improve seed quality, methods to improve soil fertility, and the advantages of using organic fertilizers. Particular attention is also given to weed management practices, bioenergy production and insights into the ways organic farming can adapt to global climate change andbuild sustainable food systems for future generations.Scientists, decision-makers, professors, and farmers who wish to work towards making agricultural systems more sustainable will find this book appealing.