bokomslag Pesticide residues in food - 2005

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541 sidor
2006

his volume contains toxicological monographs that were prepared by the 2005 Joint FAO/WHO Meeting on Pesticide Residues (JMPR), which met in Geneva from 20-29 September, 2005. The monographs in this volume summarize the safety data on 15 pesticides that could leave residues in food commodities. These pesticides are acephate, azocyclotin, benalaxyl, carbendazim, chlorpropham, clofentezine, cyhexatin, dimethanamid-P/racemic dimethenamid, ethoxyquin, fenhexamid, imazalil, indoxacarb, novaluron, propamocarb and sulfuryl fluoride. The data summarized in the toxicological monographs served as the basis for the acceptable daily intakes and acute reference doses that were established by the Meeting.

Författare: Food And Agriculture Organization Of The United Nations
Format: Pocket/Paperback
ISBN: 9789241665216
Språk: Engelska
Antal sidor: 541
Utgivningsdatum: 2006-12-01
Förlag: World Health Organization