bokomslag The French Cook
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  • 124 sidor
  • 2021
The French Cook : A Full And Literal Translation Of La Petite Cuisiniere Habile ; Giving Plain Directions For Making The Most Celebrated And Delicious Potages, Entres, Entremets, Crmes, Fritures ; Sauces, Pates, Patisserie, Confitures, Geles, &C. With Delicacy And Economy ; With Full Directions For Preserving Fruits, Meats, Fish, And Vegetables has been considered by academicians and scholars of great significance and value to literature. This forms a part of the knowledge base for future generations. So that the book is never forgotten we have represented this book in a print format as the same form as it was originally first published. Hence any marks or annotations seen are left intentionally to preserve its true nature.
  • Författare: Louise Bate Augustine Friedel
  • Format: Pocket/Paperback
  • ISBN: 9789354501883
  • Språk: Engelska
  • Antal sidor: 124
  • Utgivningsdatum: 2021-03-18
  • Förlag: Alpha Edition