Vacuum Drying for Extending Food Shelf-Life 1
bokomslag Vacuum Drying for Extending Food Shelf-Life
Vetenskap & teknik

Vacuum Drying for Extending Food Shelf-Life

Felipe Richter Reis

Pocket

759:-

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  • 72 sidor
  • 2014
In this book, suitable examples of how to increase the shelf life of food materials while preserving their desirable original features are provided.
  • Författare: Felipe Richter Reis
  • Illustratör: Bibliographie 11 schwarz-weiße Abbildungen
  • Format: Pocket/Paperback
  • ISBN: 9783319082066
  • Språk: Engelska
  • Antal sidor: 72
  • Utgivningsdatum: 2014-07-24
  • Förlag: Springer International Publishing AG

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